Lounge 264 - Nightclub -Sample Restaurant Business Plan

LOUNGE 264 – SAMPLE BUSINESS PLAN 7 © BPLA NEXPERTS.COM © BPLANEXPERTS.COM Our start ‐ up costs are mostly expensed equipment, furniture, painting, reconstruction, rent, start ‐ up labour, liquor license, and legal and consulting costs associated with opening our restaurant. This is a solid start ‐ up forecast based on our market analysis and our knowledge and experience in the industry. We will purchase the following current assets during start ‐ up : • Fixtures and Lighting • Bar Equipment • Sound and Televisions • Office Equipment (2 Computers, Fax, Printer, Safe) • Long ‐ term Assets include all kitchen equipment. • DJ Equipment’s & Disc equipment for dance floor including lighting Start-up Requirements Start-up Expenses Salary $100,000 Legal & License $100,000 Insurance $150,000 Rent $40,000 Deposit $80,000 Website $25,000 Marketing $100,000 Other $50,000 Total Start-up Expenses $645,000 Start-up Assets Cash Required $500,000 Start-up Inventory $250,000 Other Current Assets $100,000 Long-term Assets $500,000 Total Assets $1,350,000 Total Requirements $1,995,000 $0 $2,00,000 $4,00,000 $6,00,000 $8,00,000 $10,00,000 $12,00,000 $14,00,000 $16,00,000 $18,00,000 $20,00,000 Expenses Assets Investment Loans Start-up