Lounge 264 - Nightclub -Sample Restaurant Business Plan

LOUNGE 264 – SAMPLE BUSINESS PLAN 41 © BPLA NEXPERTS.COM © BPLANEXPERTS.COM Food & Drink (Lounge) Special Events Party $0 $2,00,000 $4,00,000 $6,00,000 $8,00,000 $10,00,000 $12,00,000 $14,00,000 Month 1 Month 2 Month 3 Month 4 Month 5 Month 6 Month 7 Month 8 Month 9 Month 10 Month 11 Month 12 Sales Monthly Food & Drink (Lounge) Special Events Party $0 $20,00,000 $40,00,000 $60,00,000 $80,00,000 $1,00,00,000 $1,20,00,000 $1,40,00,000 $1,60,00,000 $1,80,00,000 $2,00,00,000 Year 1 Year 2 Year 3 Year 4 Year 5 Sales by Year Personnel Plan Year 1 Year 2 Year 3 Year 4 Year 5 Chef $120,000 126000 132300 138915 145860.75 Junior Chef $360,000 378000 396900 416745 437582.25 Steward $360,000 378000 396900 416745 437582.25 Captain $240,000 252000 264600 277830 291721.5 Bar Tenders $240,000 252000 264600 277830 291721.5 Manager $180,000 189000 198450 208372.5 218791.125 DJ $72,000 75600 79380 83349 87516.45 Security $96,000 100800 105840 111132 116688.6 Cleaners $60,000 63000 66150 69457.5 72930.375 Total People 23 25 28 30 35 Total Payroll $1,728,000 $1,814,400 $1,905,120 $2,000,376 $2,100,395