Cafe Touba - Sample Coffee Shop - Business Plan

7 ©BPlanExperts.com P RODUCTS AND S ERVICES S UMMARY As a top end restaurant, Touba will serve authentic Western European cuisine and source its wine from the finest vineyards in France. The cuisine selected is based on market research conducted by the founder and closely aligns with market trends and potential growth opportunities. The restaurant will operate 7 days a week. Touba will serve lunch between 11am and 3pm, with dinner being served between 6:30pm and 11pm. The bar will remain open until 3 am on Friday and Saturday. The property selected to house Touba is situated in the business district of New York, which will provide a regular stream of corporate customers for the restaurant. The founder will make major investments to ensure that the ambiance in the restaurant meets the requirements of its target audience.