Blaze Bar & Restaurant - Sample Restaurant Business Plan

55 Pro Forma Cash Flow Year 1 Year 2 Year 3 Year 4 Year 5 Cash Received Cash from Operations Cash Sales $29,849,915 $72,472,630 $78,704,345 $92,470,680 $100,883,480 Subtotal Cash from Operations $29,849,915 $72,472,630 $78,704,345 $92,470,680 $100,883,480 Subtotal Cash Received $29,849,915 $72,472,630 $78,704,345 $92,470,680 $100,883,480 Expenditures Year 1 Year 2 Year 3 Year 4 Year 5 Expenditures from Operations Cash Spending $7,536,000 $7,536,000 $9,043,200 $9,495,360 $9,970,128 Bill Payments $820,078 $70,646,283 $50,937,934 $59,137,376 $64,068,907 Subtotal Spent on Operations $8,356,078 $78,182,283 $59,981,134 $68,632,736 $74,039,035 Subtotal Cash Spent $8,356,078 $78,182,283 $59,981,134 $68,632,736 $74,039,035 Net Cash Flow $21,493,837 ($5,709,653) $18,723,211 $23,837,944 $26,844,445 Cash Balance $21,493,837 $15,784,184 $34,507,395 $58,345,338 $85,189,783